Australia Day Punch
Prep Time: 20 minutes (plus 2 hours infusing time) Cook Time: 5 minutes Total Time: 2 hours 25 minutes Recipe Intensity: Easy – Perfect for relaxed entertaining. Ingredients For the Lemon Myrtle & Ginger Syrup: 1 cup (220g) caster sugar 1 cup (250ml) water 3 strips of lemon zest (use a vegetable peeler) 15g fresh ginger, thinly sliced 2 … Read more