Classic Vanilla Yogurt Pound Cake
Prep Time: 15 minutes Cook Time: 50–60 minutes Cooling Time: 30 minutes Total Time: 1 hour 35 minutes Intensity: Easy to Moderate There is something profoundly comforting about a classic pound cake. Traditionally, the name “pound cake” comes from the original recipe: one pound each of butter, sugar, eggs, and flour. While delicious, that version … Read more