Sourdough No-Knead Garlic Bread
Prep Time: 20 minutes (plus 18-24 hours inactive fermentation) | Cook Time: 45 minutes Total Time: 19-25 hours (mostly hands-off) | Difficulty: ⭐⭐☆☆☆ (Beginner-Friendly) Yield: 1 large loaf (about 12 slices) | Category: Bread, Side Dish Imagine the deep, tangy aroma of freshly baked sourdough, now infused with the rich, savory perfume of roasted garlic … Read more