Honey Garlic Shrimp Sausage Broccoli

• Prep Time: 15 minutes

• Cook Time: 15 minutes

• Total Time: 30 minutes

• Intensity: Easy

Step 1: Make the Sauce

In a small bowl or a liquid measuring cup, whisk together the honey, low-sodium soy sauce, minced garlic, lemon juice (or rice vinegar), and red pepper flakes (if using). Set this mixture aside near the stove so it’s ready to pour when you need it.

Step 2: Cook the Sausage

Place a large skillet or frying pan over medium-high heat and add the olive oil. Once the oil is shimmering, add the sliced smoked sausage in a single layer. Cook for 4-5 minutes, turning occasionally, until the sausage is nicely browned on both sides. Use a slotted spoon to transfer the cooked sausage to a plate and set it aside.

Step 3: Cook the Shrimp

Add the shrimp to the same hot skillet (no need to clean it out; you want those flavorful bits left behind by the sausage). Season the shrimp lightly with a pinch of salt and pepper. Cook for 2-3 minutes per side, until they turn pink and opaque. Be careful not to overcook them, or they will become tough. Transfer the cooked shrimp to the same plate as the sausage.

Step 4: Cook the Broccoli

Add the broccoli florets to the skillet. Sauté them for 4-5 minutes, stirring occasionally. If the pan seems too dry, you can add a tablespoon or two of water to help steam the broccoli and prevent it from scorching. You’ll know it’s done when it’s bright green and tender-crisp (easily pierced with a fork but still with a bit of a bite).

Step 5: Combine and Glaze

Return the cooked sausage and shrimp to the skillet with the broccoli. Pour the prepared honey garlic sauce over everything. Stir well to ensure all the ingredients are evenly coated. Let everything cook together for another 2-3 minutes, allowing the sauce to heat through, thicken slightly, and become a glossy glaze that clings to the shrimp, sausage, and broccoli.

Step 6: Serve

Remove the skillet from the heat. Serve the honey garlic shrimp, sausage, and broccoli immediately over a bed of cooked rice, quinoa, or noodles. Garnish with fresh chopped parsley or cilantro and a sprinkle of sesame seeds for a beautiful finish, if desired.

Nutrition Information

Please note that the following nutrition information is an estimate and will vary based on the specific brands of ingredients used, the exact size of your portions, and whether you choose to serve it with rice or another grain. This data is for the main skillet mixture only (approximately 1/4 of the recipe) .